tag:blogger.com,1999:blog-7134358677246836038.post1386757197391625432..comments2024-03-28T08:12:14.879+02:00Comments on Sonatinos receptai: Mėlynių pyragas su persikais ir slyvomisSonatinahttp://www.blogger.com/profile/02749686997732925113noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-7134358677246836038.post-84831027362768077102023-03-23T09:37:25.974+02:002023-03-23T09:37:25.974+02:00I recently had the pleasure of trying a delicious ...I recently had the pleasure of trying a delicious blueberry pie with peaches and plums, and I have to say, it was one of the most mouth-watering desserts I've ever tasted!<br /><br />As I took my first bite, I was immediately struck by the sweetness and juiciness of the fruit filling, which perfectly balanced the buttery and flaky crust. The combination of the blueberries with the peaches and plums added a delightful complexity of flavors and textures that made every bite an absolute delight.<br /><br />What impressed me the most, though, was the care and attention to detail that went into making this pie. From the perfectly rolled crust to the evenly distributed filling, it was clear that a lot of thought and effort had gone into creating this masterpiece.<br /><br />Overall, I would highly recommend this blueberry pie with peaches and plums to anyone who loves a good dessert. It's the perfect combination of sweet and tangy, and it's sure to satisfy even the most discerning of palates. Kudos to the chef for creating such a delectable treat!Herehttps://newcasino-lt.comnoreply@blogger.comtag:blogger.com,1999:blog-7134358677246836038.post-64974828187161909222011-08-05T22:35:17.020+03:002011-08-05T22:35:17.020+03:00Na man tai labai riebus gavosi šitas pyragas tiesi...Na man tai labai riebus gavosi šitas pyragas tiesiog gerklėj stovėjo sviestas valgant..lb įdomiai šaukštais parašytas sviesto matavimas,niekad šaukštais nematuoju sviesto ir tie šaukštai šiais laikais visokie, vieno gilesni,kiti ne tokie gilūs..tai gal i trupinius pridėjau per daug sviesto,o puriai tešlai matavau kiekį su svarstyklėm, bet sviestas pas mane buvo 82proc. riebumo.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7134358677246836038.post-31091712471398127662011-07-08T23:39:25.423+03:002011-07-08T23:39:25.423+03:00Super!!!!!!!!Sitas pyrgas pakyleje mane iki dangau...Super!!!!!!!!Sitas pyrgas pakyleje mane iki dangaus!;-) toks , kokius ir megstu, minkstas, purus, . 10 balu..<br /> Jusu valgiai nuostabus!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7134358677246836038.post-27172493385540778022010-08-27T17:02:45.669+03:002010-08-27T17:02:45.669+03:00Aguonėle, Katute, labai ačiū :)
Rokai, manyčiau, ...Aguonėle, Katute, labai ačiū :)<br /><br />Rokai, manyčiau, kad tinka ir šaldytos mėlynės - jas įmaišyčiau į tešlą neatšildytas.Sonatinahttps://www.blogger.com/profile/02749686997732925113noreply@blogger.comtag:blogger.com,1999:blog-7134358677246836038.post-54637796829286347892010-08-26T23:11:31.411+03:002010-08-26T23:11:31.411+03:00Sveiki,
O ar tinka šaldytos mėlynės, blyn visas už...Sveiki,<br />O ar tinka šaldytos mėlynės, blyn visas užšaldžiau jau o pyraga išsikept tai norėtusi.Rokashttp://www.skanaus.eunoreply@blogger.comtag:blogger.com,1999:blog-7134358677246836038.post-6659590736841590362010-08-19T17:25:38.240+03:002010-08-19T17:25:38.240+03:00Vakar kepiau šį pyragą, dėjau persiką ir slyvą. Ir...Vakar kepiau šį pyragą, dėjau persiką ir slyvą. Ir dvigubinau trupinių masę bei mėlynes. Truputį sukrito, bet šiaip labai gaivus, skanus ir greit pagaminamas pyragas! Ačiū, Sonatina :)Katutehttps://www.blogger.com/profile/17360042240809637578noreply@blogger.comtag:blogger.com,1999:blog-7134358677246836038.post-13488759525517016062010-08-18T19:47:21.599+03:002010-08-18T19:47:21.599+03:00Nuostabus, ka jau cia ir bepridurti!Nuostabus, ka jau cia ir bepridurti!aguonelehttp://aguonele.blogspot.comnoreply@blogger.com